"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Raspberry Wine Vinegar Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Raspberry Wine Vinegar, by , is from The Lombardo/SaglibeneFamily Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dawn Curry Kraus
Added: Saturday, September 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c. fresh or frozen raspberries
2 (17 oz) bottles white wine vinegar
1 c. sugar

Directions:
Directions:
Combine all ingredients in a saucepan, bring to a boil. Reduce heat; simmer 10 minutes. pour mixture through a wire mesh strainer, discarding pulp. Pour into decorative bottles; cover. Store in refrigerator.

Number Of Servings:
Number Of Servings:
5 cups

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

213W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!