1. Beat “Bisquick”, ½ C cheese, milk, syrup, sugar, eggs until crumbly.
2. Poor into greased and floured oblong pan.
3. Bake 425F until center is done, about 10 to 15 minutes.
4. Meanwhile, combine remaining cheese and either bacon or sausage.
5. Remove from oven and sprinkle with cheese and bacon topping.
6. Bake for an additional 3-5 minutes to melt cheese.
7. Serve hot.