"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Sixty Minute Rolls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sixty Minute Rolls, by , is from Activity Directors Collaborate in the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
The Carns Family, HCR ManorCare, Platteville WI
Added: Friday, September 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg dry yeast
1/4 c warm water
1 egg
1 1/4 cup warm milk
2 tsp butter
3Tsp Sugar
1 tsp salt
4 cups flour

Directions:
Directions:
Dissolve yeast in warm water. Add egg milk, butter sugar salt and flourl Let stand 15 mins. Shape into rolls and let rise till double in size. Bake 375 for 15-20 mins.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

190W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!