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Pork Pie Recipe

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This recipe for Pork Pie, by , is from Women of Hope - Feed the hungry, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Bailey
Added: Friday, September 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 to 3 pounds lean ground pork
1 large onion, chopped
1 teaspoon salt
teaspoon pepper
2 cups water

1 teaspoon clove
1 teaspoon nutmeg
24 saltine crackers, crushed

Directions:
Directions:
Cook together: pork, onion, sale, pepper and water.

Then add remaining ingredients. Once cooked together,
Put into pie crust and Bake @ 400 degrees for 40 to 50 minutes

Number Of Servings:
Number Of Servings:
2 pies
Preparation Time:
Preparation Time:
1 hour

 

 

 

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