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Vegetable Pizza Recipe

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This recipe for Vegetable Pizza, by , is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Wiser
Added: Friday, September 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 8 oz pkg crescent rolls
2 8 oz pkg cream cheese
2/3 c mayo
1/4 tsp garlic powder
1 tsp chopped green onion
1 tsp dill seed
Chop up 6 cups total of the following: broccoli, red and yellow pepper, carrots, celery

Directions:
Directions:
Press crescent rolls into bottom of a cookie sheet. Bake at 350 for 10-15 minutes until light brown. Cool. Mix together the middle set of ingredients and spread onto baked roll crust. Sprinkle vegetables over top of cream cheese mixture. Refrigerate for at least 2 hours. Cut and serve.

 

 

 

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