"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Chicken Enchiladas Recipe

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This recipe for Chicken Enchiladas, by , is from The LaRue Wood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kris Golding
Added: Friday, September 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cans cream of chicken soup
1 bunch green onions
4-5 chicken breasts, cooked and chopped
1 pt. sour cream
1 small can chopped green chilies
2 c. cheddar cheese
1 pkg. tortillas

Directions:
Directions:
Mix soup, sour cream, onions. and chilies, and chicken together. Set aside 1/3 of this sauce. In a 9 x13 pan, layer tortillas, 1/3 chicken sauce, tortillas and the last 1/3 of chicken sauce. Sprinkle with grated cheese. Bake 350 for 30-35 minutes.

 

 

 

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