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Carmel Popcorn Recipe

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This recipe for Carmel Popcorn, by , is from The LaRue Wood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kris Golding
Added: Friday, September 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. brown sugar
1 c. corn syrup
1/2 c. Margarine
2 cans eagles brand milk
1 tsp. vanilla
dash of salt

Directions:
Directions:
Combine sugar, corn syrup and margarine in a heavy pan. Bring to a boil. Remove from heat. Add milk, vanilla and salt. Boil 3 mins pour over a big bag of popcorn stir till mixed.

 

 

 

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