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Meatballs Recipe

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This recipe for Meatballs, by , is from Generations Cookbook Holland & Weese, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terry and Ruth Fox
Added: Thursday, September 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Ground Beef
1 pkg. Lipton Onion Soup Mix
1 tbsp. Worcestershire Sauce

Sauce:
1 Bottle Catsup (Hunts)
1 tbsp. Worcestershire Sauce
1/2 c. Brown Sugar

Directions:
Directions:
Meatballs: Mix all together then roll into balls. Put them in a baking pan. Bake in oven for 25 minutes at 400

Sauce: Mix together in pan and simmer for 20 minutes. Then put meatballs in sauce and simmer for another 15 minutes.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 Minutes

 

 

 

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