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Broiled Leftover Ham Sandwiches Recipe

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This recipe for Broiled Leftover Ham Sandwiches, by , is from The Ruth Tschida Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Tschida
Added: Wednesday, September 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Coarsely grind or food process leftover ham ( 2 cups)
Add shredded cheese (usually cheddar, Co-Jack,or Velveeta) ( 1 cup)
Add some finely minced onion to taste (approx. of small yellow of red onion)
Add Mayo just to bind together (start with cup)

Directions:
Directions:
Spread on split buns or baguettes (Toasting of these is optional)

Put under the broiler until lightly browned and cheese bubbles.

 

 

 

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