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Macaroni Salad Recipe

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This recipe for Macaroni Salad, by , is from Spearmans Fine Foods, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mildred Johnson Spearman
Added: Sunday, September 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c dry elbow macaroni
1/2 c mayonnaise
1/2 t dry mustard
1 t salt
2 T finely chopped onions or 4 green onions sliced
1/3 c sweet pickle relish
3/4 c chopped celery
1 c cubed cheese
2 hard boiled eggs chopped
1 small can black olive slices

Directions:
Directions:
Cook macaroni in salted water. Drain. Add rest of ingredients and mix well. Chill several hours before serving.

 

 

 

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