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Easy Cherry Blueberry Cake (Dump Cake) Recipe

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This recipe for Easy Cherry Blueberry Cake (Dump Cake), by , is from The Wilson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Phelps Tucson, AZ
Added: Sunday, September 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1-21oz. can cherry pie filling
1-21oz. can blueberry pie filling
1 pkg. yellow cake mix
1 cup butter or margarine
1 cup chopped pecans

Directions:
Directions:
Spoon pie filling into greased 11x13 baking dish. Sprinkle cake mix over filling. Drizzle with butter or margarine and sprinkle with pecans. Bake at 350 for 40-45 minutes or until brown and crisp.

 

 

 

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