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GiGi's Mac and Cheese Recipe

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This recipe for GiGi's Mac and Cheese, by , is from Cookin' with Curves 2009 Virginia Breast Cancer Foundation Fundraiser, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Beverley Dale
Added: Sunday, September 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 small box (8 oz.) macaroni
1 can cream of mushroom soup
1 lb. grated sharp cheddar cheese
1 c. mayonnaise
1/2 c. finely diced onion
bread crumbs

Directions:
Directions:
Preheat oven to 350. Cook macaroni according to directions on the box. Drain. Meanwhile, mix soup, cheese, mayonnaise and onion together. Grease a 9x13 casserole dish. Combine cheese mixture with hot pasta. Mix thoroughly and spread in casserole dish. Cook for 20-25 minutes. Sprinkle bread crumbs around the edges of the casserole dish where cheese is bubbling.

 

 

 

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