"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

BLT Salad Recipe

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This recipe for BLT Salad, by , is from The Becker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Ehlers
Added: Sunday, September 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c. elbow, shell or spiral macaroni cooked, drained, cooled
1 large tomato sliced, or cherry tomatoes sliced in half
1 1/4 s. mayonnaise
5 T. white vinegar
1/4 c. sugar
1/4 t. seasoned salt
1/2 to 1/4 t. pepper
1 lb. bacon, cooked and crumbled

Directions:
Directions:
Combine macaroni, tomato and bacon in a large bowl. In a smaller bowl, combine mayonnaise, vinegar, salt, sugar and pepper. Pour over macaroni mixture and toss to coat. Cover and chill for at least 2 hours.

Personal Notes:
Personal Notes:
Justin's Favorite!!

 

 

 

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