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Mexican Dip, 7 Layer Recipe

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This recipe for Mexican Dip, 7 Layer, by , is from The Becker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Ehlers
Added: Sunday, September 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (8 oz) cream cheese softened
1 T. taco seasoning mix
1 c. each guacamole, salsa and lettuce
1 c. (4 oz) shredded sharp cheddar cheese
1/2 c. chopped green olives
2 T. sliced pitted ripe olives

Directions:
Directions:
Mix cream cheese and seasoning mix. Spread on bottom of 9 inch pie plate. Layer remaining ingredients over cream cheese mixture. Refrigerate. Serve with tortilla chips.

 

 

 

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