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Cheese Ball Recipe

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This recipe for Cheese Ball, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1T minced onion
1clove garlic
t salt
1-3 oz pkg blue cheese
2 jars Old English cheddar cheese spread
1-8 oz pkg cream chesse
Pecans, chopped
Parsley, chopped
1 tsp Beau Monde

Directions:
Directions:
Cream together all ingredients, except pecans and parsley. Shape into a ball and chill. When firm, roll in chopped pecans and chopped parsley. Roll in foil and chill until 30 minutes before serving. Can be used as a cheese spread omitting pecans and parsley.

 

 

 

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