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Snappy Shrimp Dip Recipe

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This recipe for Snappy Shrimp Dip, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz cream cheese, cut in 1/2 “cubes (can use reduced fat)
½ cup chunky salsa (better with hotter salsa
¼ cup chopped red or green pepper
¼ cup mayonnaise
¼ cup thinly sliced green onions
4 oz cooked, small salad shrimp, thawed and drained

Directions:
Directions:
Combine cream cheese, salsa, pepper, mayo and green onions in slow cooker mixing well. Stir in shrimp. Cover and cook for 1 hour stirring after 40 minutes. Dip may be kept warm for up to 30 minutes

 

 

 

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