1 -16 oz can tomatoes, mashed 1 -6 oz can tomato paste 2 pods garlic, crushed 5 green onions finely chopped 3-5 small fresh hot peppers finely chopped 1 tsp sugar 3 T salad oil Salt and pepper if desired
Mix all ingredients. Bring to a boil. Refrigerate for several hours. Heat again before serving. Can be made a day ahead.
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