"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Creole Pork Chops Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Creole Pork Chops, by , is from Food Tastes Better Shared With The Ones You Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teri Burley
Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 pork chops
1 can (medium) Tomato Sauce
1 cup brown rice
1 celery stalk
2 TBSP brown sugar
1 tsp salt
1/4 tsp basil leaves
1 1/2 c water

Directions:
Directions:
Brown pork chops, add remaining ingredients in skillet. Simmer covered 30 minutes. Serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

154W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!