"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Sweet & Sour Ham Balls Recipe

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This recipe for Sweet & Sour Ham Balls, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pound ground ham
1 pound ground pork
2 cups bread crumbs
1 cup milk
2 eggs

Sauce:
1 cups brown sugar
1 teaspoon mustard
cup vinegar
cup water

Directions:
Directions:
Boil all together in saucepan and then pour over meatballs in large baking pan.
Suggestion: serve warm with toothpicks. May be easily reheated if you cover the pan with foil and add water if they are sticking to the pan.

 

 

 

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