"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Cocktail Meatballs Recipe

  Tried it? Rate this Recipe:


This recipe for Cocktail Meatballs, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.


Added: Saturday, September 19, 2009


Group I
3 lbs ground beef
3 eggs
1 cup finely chopped saltines
1 tablespoon salt
freshly ground pepper

Group II
4 cups chili sauce
1 cup sugar
6 tablespoon Worcestershire sauce
˝ cup cider vinegar

Combine all ingredients in group I; form into 1 inch balls and brown. In saucepan, combine ingredients in group II. When warm and bubbling, remove from stove and pour over meat balls which have been placed in 2 quart casserole. Bake covered in 300 oven for 1 hour. Serves 12 easily.
Note: these improve the longer they’re in the sauce and freeze well.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!