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Norms Cocktail Rye Recipe

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This recipe for Norms Cocktail Rye, by , is from Family Comforts, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
50 slices of cocktail rye bread
1 lbs of ground beef
1 lbs of pork sausage (I use HOT)
1 lbs of velveeta cheese
t oregano
Garlic powder


Directions:
Directions:
Brown ground beef and drain. Brown ground pork and drain. Cut up cheese and combine it with both meats in frying pan. Add the oregano and sprinkle on the garlic powder. Mix until cheese is melted and mixture is sticky. Cover each piece of rye with a scoop of mixture and place on a cookie sheet. Bake in 350 for about 10 mins. Serve immediately.

 

 

 

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