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Italian Pork Chops Recipe

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This recipe for Italian Pork Chops, by , is from Helen and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Hyland
Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
6 - 8 boneless pork chops
1 bottle Wishbone Italian Dressing
Salt & pepper to taste

Directions:
Directions:
Trim fat from pork chops and season with salt and pepper to taste. Place in 1 gallon Ziploc bag.
Add bottle of dressing, tossing to coat meat.
Refrigerate 2 - 4 hours (or overnight), turning occasionally to be sure marinade is on all of meat.

Grill over medium-high heat 7 - 8 minutes per side.

 

 

 

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