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Stuffed Muffins Recipe

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This recipe for Stuffed Muffins, by , is from The Wilson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
(Aunt) Judy Stahler Tucson, AZ
Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (3.5 oz) pepperoni
1 C. Swiss cheese shredded
3/4 cup mayonnaise
1 tomato, chopped fine
2 T. pesto
2 pkg. flaky biscuits

Directions:
Directions:
Combine all ingredients except biscuits. Cut biscuits into thirds and press into muffin cups. Fill muffin with mixture and bake 20-30 minutes at 350

 

 

 

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