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30-Minute Chocolate Cake Recipe

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This recipe for 30-Minute Chocolate Cake, by , is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Bumpass
Added: Saturday, September 19, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter or margarine
1 c. water
3 tbsp. cocoa
2 c. plain flour
2 c. sugar
1 tsp. baking powder
2 eggs
1 tsp. vanilla
1/2 c. buttermilk
ICING:
1 stick butter or margarine
6 tbsp. milk
3 tbsp. cocoa
1 tsp. vanilla
1 box confectioner's sugar
Nuts (optional)

Directions:
Directions:
Melt first 3 ingredients in a saucepan. Add all ingredients together and pour into an 11"x13" pan. Bake at 400 for 30 minutes. Mix icing ingredients together in a saucepan and pour onto hot cake. Sprinkle with chopped nuts (optional).

 

 

 

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