"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Yummy Potatoes Recipe

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This recipe for Yummy Potatoes, by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maurita Koerperich
Added: Friday, September 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. frozen hashbrowns
1 stick melted butter
1 can cream of mushroom soup
1 pint sour cream
1/2 c. chopped onions
10 oz. grated Colby longhorn cheese
salt and pepper to taste

Directions:
Directions:
Combine ingredients in a glass baking dish. Bake at 350F for 45 minutes.

 

 

 

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