"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Rhubarb Upside-down Cake Recipe

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This recipe for Rhubarb Upside-down Cake, by , is from The 2009 Zens Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tina Rubio
Added: Friday, September 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 c rhubarb
1/2 c brown sugar
Yellow Cake Recipe

Directions:
Directions:
cover bottom of 9x13 cake pan with rhubarb and sprinkle on brown sugar. Pour cake mix over rhubarb. Bake at 350.

 

 

 

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