"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

RHUBARB CUSTARD PIE Recipe

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This recipe for RHUBARB CUSTARD PIE, by , is from HACKETT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rose Hackett
Added: Thursday, September 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 CUP SUGAR
3 TBLSP CORNSTARCH
3 EGG YOLKS
1/2 TSP NUTMEG
4 CUPS DICED RUBARB

Directions:
Directions:
LINE PIE

 

 

 

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