"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Pumpkin Soup Recipe

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This recipe for Pumpkin Soup, by , is from The Seamans Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patricia Seamans
Added: Wednesday, September 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 small onion chopped
2 cups sliced mushroms
1/4 C flour
4 cups chicken broth
1C tinned pumpkin
1 Cup milk
1 Tb honey

Directions:
Directions:
saute onion & mushrooms in a small amount of oil/butter - add in the flour and let cook 1 minute before adding the 4 cups of broth (2 tins plus 2 of water) - then add the pumpkin and spice with a shake of nutmeg, salt and pepper

Number Of Servings:
Number Of Servings:
6

 

 

 

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