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Chicken Enchiladas Recipe

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This recipe for Chicken Enchiladas, by , is from The Logan 12th Ward Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jenny Cook
Added: Wednesday, September 16, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cups cooked chicken
1/2 lb. sour cream
2 cans cream of chicken soup
1 cup cheese, grated
2 tbsp. taco seasoning
flour tortillas

Directions:
Directions:
Mix all ingredients together. Fill flour tortillas like burritos and place in casserole dish. Spread leftover filling on top and sprinkle additional grated cheese over it. cover and bake at 350 until hot.

 

 

 

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