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Salmon Loaf Recipe

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This recipe for Salmon Loaf, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Connie Towlerton
Added: Tuesday, September 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb salmon, pick and cleaned
1/2 C buttered bread crumbs
2 eggs
1/2 C milk
1 tsp lemon juice
1/2 tsp sage, dried
1/2 tsp salt
2 tsp onion
1 T parsley
1 T butter

Directions:
Directions:
Pre-heat oven to 350
Combine all ingredients. Bake for 30 to 40 minutes.

 

 

 

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