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Chicken in Wine Sauce Recipe

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This recipe for Chicken in Wine Sauce, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kaci Allen
Added: Tuesday, September 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
4 boneless, skinless chicken breasts
1/2 cup dry white wine
8 oz package cream cheese & chives
1 package angel hair pasta
1 can golden mushroom soup

Directions:
Directions:
Over hot stove combine soup, cream cheese, and wine. Heat until mixture is liquid. Pour over chicken and bake at 375 for 45 minutes until chicken is done. Serve chicken and sauce over cooked angel hair pasta.

 

 

 

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