"Food is an important part of a balanced diet."--Fran Lebowitz

Four Bean Chili Recipe

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This recipe for Four Bean Chili, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Teresa Vanlandingham
Added: Tuesday, September 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 ground beef
Onion
2 cans pinto beans
2 cans kidney beans
2 cans ranch style beans
2 cans great northern beans
2 cans cream style corn
2 cans rotel tomatoes
Cook until bubbly

Directions:
Directions:
1 ranch style dressing mix add last and cook for 15 minutes. You can top with sour cream.

Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
The longer is sits the better it is!

 

 

 

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