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Beef Taco Bake Recipe

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This recipe for Beef Taco Bake, by , is from The ASC Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kat Backstrom
Added: Monday, September 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 can Tomato soup
1 cup salsa
cup milk
6 flour tortillas or 8 corn tortillas (cut or torn in 1 inch pieces)
1 cup shredded cheddar cheese

Directions:
Directions:
Brown beef and drain. Add soup salsa, milk, tortias, and of the cheese. Spoon the mixture into greased 2 qt shallow baking dish. Bake 400 for 30 min or until hot. Sprinkle with remaining cheese.

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
FREEZABLE MAKE AHEAD RECIPE

 

 

 

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