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Turtle Cake Recipe

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This recipe for Turtle Cake, by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angela Whalen
Added: Sunday, September 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg German choc. cake mix
16 oz caramels
1 c chocolate chips
3/4 c. butter
1 c pecans
1/2 c evaporated milk

Directions:
Directions:
Mix cake mix as directed on pkg. pour 1/2 batter in to greased & floured 9x13 pan. Bake at 350 for 18 min. While cake bakes melt caramel's, milk, & butter. Pour over baked cake. Sprinkle nuts & choc chips over caramel mixture. Top with remaining cake batter & bake for 20 minutes at 350. Serve with whip cream or ice cream.

 

 

 

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