"Those who forget the pasta are condemned to reheat it."--Unknown

Summer Squash and Potato Saute Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Summer Squash and Potato Saute, by , is from The Baker Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Baker
Added: Sunday, September 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 T butter or margarine
2 medium summer squash, sliced
2 small red potatoes, thinly sliced
Minced fresh parsley
Salt and pepper to taste

Directions:
Directions:
In skillet melt butter over medium heat. Saute squash and potatoes until tender. Sprinkle with parsley, salt and pepper to taste.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

94W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!