"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Pineapple Ice Cream Punch Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Ice Cream Punch, by , is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kaye Thompson
Added: Sunday, September 13, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 - 46 oz. can of pineapple juice, chilled
1 pints Vanilla ice cream, softened
1 pint. Orange sherbet, softened
3 cups ginger ale

Directions:
Directions:
Combine all except ginger ale. Beat at low speed with an electric mixer until well blended. Pour into a large punchbowl. Just before serving, add ginger ale. Yields 30 4-oz. servings.

Personal Notes:
Personal Notes:
My sweet Mama gave me this in 1978. She used to make it for showers and church functions.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

139W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!