16 oz. Cream cheese (whipped) 1/4 Cup beer (bud light or your choice) 1 packet of Ranch mix (the salad dressing mix instead of the dip mix is better) 1 1/2 cups of shredded cheese 1 tbsp. of sour cream or ranch dressing
Mix all ingredients together with mixer and serve with pretzels.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.