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Cheese Ball Recipe

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This recipe for Cheese Ball, by , is from Garris Chapel United Methodist Church , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Rose
Added: Saturday, September 12, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 - 8 oz. cream cheese
1 Tbsp. seasoning salt
1/2 c. bell pepper chopped
1 small can pineapple, drained
1 tsp. grated onion
1/2 c. chopped nuts
1/2 c. chopped nuts to roll

Directions:
Directions:
Mix all ingredients, except 1/2 c. of nuts. Shape into ball. Roll in remaining nuts and refrigerate. Serve with crackers. This is good when made 1 day ahead.

 

 

 

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