"Those who forget the pasta are condemned to reheat it."--Unknown

Cheese Ball Recipe

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This recipe for Cheese Ball, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Brantley
Added: Friday, September 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
16 oz extra-sharp Cheddar (Shredded)
1 pkg (8 oz) cream cheese, softened
1 pkg (8 oz) chive & onion cream cheese
2 teaspoons paprika
teaspoon ground red pepper

Directions:
Directions:
Combine all ingredients until blended. Cover and chill until firm enough to be shaped. Serve with crackers

Number Of Servings:
Number Of Servings:
24-36
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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