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Taco Soup Recipe

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This recipe for Taco Soup, by , is from A Taste of the Spirit - Book II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stephanie Brantley
Added: Friday, September 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  

1 pounds ground beef
2 cans whole kernel corn
1 can Kidney beans
1 can Ranch beans
1 can Rotel
2 cans diced tomatoes
2 pkgs taco seasoning
2 cans water

Directions:
Directions:
Mix all together and bring to a boil. Garnish with cheddar cheese, sour cream and/or chips.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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