"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Easter Cheesecake Baskets Recipe

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This recipe for Easter Cheesecake Baskets, by , is from The Mills Girl's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Stacey Julien
Added: Friday, September 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 pkg 8 oz cream cheese, softened
1/2 c sugar
1/2 tsp vanilla
2 eggs
12 vanilla wafers
coconut, jelly beans, thin licorice for decoration

Directions:
Directions:
Place a vanilla wafer in 12 lined muffin cup pan. Mix cream cheese, sugar and vanilla together and then add eggs. Pour mixture on the vanilla wafers and bake at 350 for 20 minutes or until centers are almost set. Cool and then decorate just before serving.

Number Of Servings:
Number Of Servings:
12
Personal Notes:
Personal Notes:
This is another great project to do with kids.

 

 

 

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