"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Sugar Cream Pie (Maxine Lifford) Recipe

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This recipe for Sugar Cream Pie (Maxine Lifford), by , is from Family Blessings Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Bray
Added: Thursday, September 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 9 inch baked pie shell
1 C white sugar
1/4 C corn starch
2 C milk
1 stick butter
1 tsp vanilla

Directions:
Directions:
Cook sugar, corn starch, and milk together until thick. Add 1 stick butter and vanilla. Stir constantly. Pour into baked pie shell. Sprinkle cinnamon on pie. Bake 375 oven for15-20 minutes.

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
This recipe is from my friend, Maxine Lifford. She is my walking buddy.

 

 

 

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