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Sausage Dip Recipe

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This recipe for Sausage Dip, by , is from Horn/Horne Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Terry Horne
Added: Thursday, September 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
16 oz velveta cheese
1 lb. sausage (browned)
1 small can Rotel tomatoes (with chopped green chilies)
8 oz cream cheese

Directions:
Directions:
Place above ingredients in crock pot. Heat until all cheeses are melted and everything is blended together well.
Serve with tortilla chips.

 

 

 

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