"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Mexican Taco Dip Recipe

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This recipe for Mexican Taco Dip, by , is from The LaRue Wood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LaRue Wood
Added: Thursday, September 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 cans refried beans
3 mashed avocados
2 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 C. sour cream
1/2 C. mayonnaise
1/2 pkg. taco seasoning
Onion
Olives
Tomato
Cheese

Directions:
Directions:
Layer One: 2 cans refried beans
Layer Two: 3 mashed avocados
2 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
Layer Three: 1 C. sour cream
1/2 C. mayonnaise
1/2 pkg. taco seasoning

Top with chopped onion, olives, tomatoes and grated cheese

Serve with Tortilla Chips

 

 

 

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