"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Yummy Cheeseball Recipe

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This recipe for Yummy Cheeseball, by , is from The LaRue Wood Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
LaZell Allen
Added: Thursday, September 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 8 oz. pkg. Philadelphia Cream Cheese
1 jar Roka Blue Cheese
1 jar Old English Cheese
1/4 C. chopped nuts
1 Tbsp. minced onion
Parsley Flakes
"Accent"

Directions:
Directions:
Let the cheeses set out to room temperature then mix in bowl (I use my mixer), then add 1/4 C. chopped nuts, 1 Tbsp. minced onion, add parsley flakes and "Accent" to taste then let set in fridge until set up -- 1 to 2 hours. Roll in more chopped nuts and parsley flakes then serve.

 

 

 

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