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Fruit Dumplings Recipe

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This recipe for Fruit Dumplings, by , is from The Becker Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce Becker
Added: Thursday, September 10, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 T. farina or cream of wheat
1 egg
1 teas. Baking powder
Mashed potatoes
salt

Directions:
Directions:
Mix together so you have enough potatoes to cover your fruit. Drop in boiling water and boil 8 min or till they come to the top
'''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''''
Roll gram crackers out to crumbs add 1/2 cup sugar lay the fruit dumplings into this mixture and serve.

Personal Notes:
Personal Notes:
This recipe was from Terry's mother.

 

 

 

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