This recipe for Mrs. Fields Chocolate Chip Cookies, by Lori Zens, is from The 2009 Zens Family Favorites,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 cup (2 sticks) softened butter, 1/2 c. sugar, 1 1/2 cup packed brown sugar, 2 eggs, 2 1/2 t. vanilla, 2 1/2 cups flour, 3/4 t. salt, 1 t. baking powder, 1 t. baking soda, 1 1/2-12 oz. bags of chocolate chips.
Preheat oven 350 degrees. Mix all ingredients together. Spoon in equal increments
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.