"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Sausage Cheese Balls Recipe

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This recipe for Sausage Cheese Balls, by , is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Wednesday, September 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c. buiscuit/pancake baking mix
1 16-oz. pkg. hot pork breakfast sausage
16 oz. sharp cheddar cheese, grated

Directions:
Directions:
Allow sausage to obtain room temperature. Mix with baking mix and cheese. Form small balls by rolling mixture in your hands (one large soup spoon full equals amount for one ball). Place on cookie sheets and bake at 350 for 15 minutes. Recipe makes enough for two pizza-sized cookie sheets.

 

 

 

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