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Cherry Cheese Pie Recipe

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This recipe for Cherry Cheese Pie, by , is from The Ellis Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Ellis Stough
Added: Wednesday, September 9, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 9" pastry shell - baked, or
Graham Cracker pie crust
1 8 oz. pkg. cream cheese, softened
3 cups powdered sugar
1 large container Cool Whip
1 can cherry pie filling
May use blueberry or strawberry pie filling

Directions:
Directions:
Mix cream cheese and sugar. Fold in Cool Whip. Pour into pie shell. Top with pie filling and refrigerate until well chilled.

 

 

 

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