4 Granny Smith apples 2 cans refrigerated crescent rolls 1 stick butter 1-1/2 c. sugar 1 tsp. cinnamon 1 can Mountain Dew
Peel and core apples, then cut into quarters. Wrap each quarter in crescent roll. Place in greased 9x13" baking dish. Melt butter in saucepan, add cinnamon and sugar. Pour mixture over wrapped apples. Pour Mountain Dew over apples and bake at 350º for 45 minutes.
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